Tuesday, June 17, 2014

Chocolate drop offs

Sorry it has been so long, i am in my first trimester of pregnancy & I have had the WORST nausea that has kept me out of the kitchen. 

These are one of my favorite no bake items, gluten free chocolate drop off cookies.  They are a staple in my "fav things" and I've had this recipe so long I have no idea where it came from.

Ingredients 
2 cups of sugar
1/2 cup of cocoa 
1/4 cup of butter (we had none so I used margerine)
1/2 cup of milk 
1 tsp of vanilla
3 cups of certified gluten free rolled oats 
1/2 cup of peanut butter

In a large sauce pan combine sugar, cocoa, butter & milk on medium heat and bring to a boil for one minute. 

Remove from heat and stirr in then peanut butter, vanilla & oats.

Drop by the spoonful onto parchment lined baking sheets and allow at least a 1/2 hour to "set up" though it may require longer and a flipping. 

Enjoy
❤️Mélissa

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