Nachos "to go"

We came up with this during my very much heavy morning sickness.  I cannot stomach ground beef right now so we eat a lot of chicken & porc. 

This is super and easy to make and could even be served as an h'ordeuvre.

Ingredients 

Tostitos scoops

Taco sauce (the El Paso mild for me) or salsa

A cooked meat chopped small, diced or ground

Shredded cheese 

Sour cream 

Heat oven to 350.  Like with parchment paper.

Set up a sufficient number of scoops to feed your family.  Layer sauce, meat, cheese in each scoop and bake until the cheese is melted.

Remove and let sit for a couple mins then top  with a small dollop of sour cream.

Enjoy! 

❤️Mélissa